Aji-Ya serves a wide variety of Japanese cuisine and it could be quite crowded occasionally thus it is advisable to reserve a table to avoid disappointment.
Their prices are affordable, quality of food is excellent and they are more focused on taste and authenticity of the cuisine they provide and take pride in making sure the needs of patrons are attended to.
During lunch and dinner hours it can get pretty packed so make sure you call ahead and place a reservation. We called a day in advance to reserve a table as well as pre-order the BBQ tilapia fish as it takes about 45 minutes to cook. This lunch set, I liked very much. Although the set meal was meant for 1 person, I am sure you guys can see that the Tom Yum soup came in a generous portion.
It sure was tasty, a good blend of spices and sweetness. There was plenty of meat in it, prawns and squids, lime leaves, lemongrass. It was all in there. I kept slurping and slurping it all. The pandan chicken we basically 2 pieces of chicken meat on a skewer, wrapped in pandan leaf.
It was yummy and the dessert was basically 2 pieces of coconut pudding. It had bits of shredded coconut and corn in it. Sweet, simple and light — a good end to my lunch here. Simple menu, cheap price. Tomyum and Thai green curry are really good. Felt that they use alot of quality ingredients and also the technique that they have put it in to justify on the prices. Worth to give it a try.
Simply irresistible and pairs beautifully with the bold flavoured cabernet sauvignon. We chose Nak Won as it's close to our friend's place and we had a good meal when we dined here last year. As we arrived quite late this time, the place was much busier and we were ushered to one of the tatami-style tables at a hidden corner of the restaurant so service was painfully slow.
Thankfully, the great company and food made up for it. Quite big for it size, sourish enough and the heat of spicy hits you at the end. Just perfect. The menu is pretty simple with items like pork pork belly, pork shoulder loin, pork tongue, pork innards , ….
Just inform the security guards that you are here for this Japanese restaurant upon reaching the condominium. Aji-Ya serves a wide variety of Japanese cuisine and it could be quite crowded occasionally thus it is advisable to reserve a table to avoid disappointment. Thankfully, when it finally arrived, it tasted good - thin slices of beef with onions topped on rice, along with a cute mini-sized fried quails egg.
All the dons came with a miso soup. Then I looked at the receipt for its price - oh, MYR7. Help us keep this data free. ICIJ believes data like this should be public and accessible to everyone. Donate today. Search by country People, companies and addresses connected to offshore entities.
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